Archive for February, 2012

Tokyo Tokyo Shogun Burger

By now you know how crazy I get when there’s a new burger in town. I have to try it as son as possible or I will be thunking about it for the longest time imagining how juicy, tender, tasty it might be. Yesterday, I went to Tokyo-Tokyo Trinoma to have a taste of this [...]

Craving for the Beef Roast at Marriott Cafe

After trying out Marriott Cafe’s roasted beef, I can’t get it out of my mind. Don’t cringe with the image you are about to see, but that is the chunk of a part of the whole beef, Australuan beef that is roasted rare. They will slice a part for you and roast it the way [...]

Goldilocks Intercollegiate Cake Design Competition

Once again, top culinary arts students, pastry chefs, and confectionaryaficionados will be treated to an all-day hands-on workshop envisioned just for them. The annual Goldilocks Cake Deco Expo is now in its third installment, and promises to deliver more educational excitement than ever before. Visit various workshops and pick up valuable information as you go: [...]

My My My Lasagna

One of my favorite food aside from burgers are pasta? Any kinda pasta. When you love something you will do anything to get it. In food if you want to eat as much as the food you like you better learn how to make It. I love lasagna so much that I fpund my very [...]

What Happened To Dunkin Donuts?

When I was a child my father or my older brother would always come home from work or school with a box full of donuts from Dunkin Donuts. It was one of my favorite treats I look forward to at the end of the day. I love the Bavarian , Chocolate and Chocolate Filled and [...]

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    This is my personal food blog. Any review about a certain restaurant or food is based on my genuine personal opinion and preference and not influenced by anyone in anyway in cash or in kind. You don't have to take my word for it it's just a heads-up on what to expect. Try the restaurant or the food if you like. I don't impose. Bon appetite!
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