All Best Sellers At Panciteria Lido Cocina Tsina

Panciteria is a term used for restaurants and establishement specializing in Pinoy pansit or noodles a word that evolved from the Hokkien phrase pian sit which means something quickly cooked.

Panciteria Lido was put up in 1936 in the heart of China town in Binondo Manila by Mr. Lido, a Chinese Chef who wanted to showcase in a humble eatery an assortment of  his classic Chinese favorite noodles (wanton, guisado, asado). Later on he decided to expand his menu of savory dishes and came out with a experiment recipe, a Chinese pork roast injecting it with the Filipino taste for sweetness.

This recipe is now Panciteria Lido’s Best Seller, the Pugon Roasted Asado.
Pugon Roasted Asado
Lido’s Pugon Roasted Asado priced at Php267.00 per 1/4 kilo is the only authentic Chinese asado recipe that is cooked in a brick oven you will find in the country. Its best eaten dipped in this sweet sauce.   Panciteria Lido Pugon Roasted Asado

This is also their best seller in terms of take-out and delivery orders. Yes they accept delivery with a minimum food order of Php300 and along 2kms radius from any of their stores.  Panciteria Lido Cocina Tsina delivery is (632) 414-LIDO (5436) and they deliver from 10AM to 9PM.

All the dishes we tried at Panciteria Lido Cocina Tsina are all authentic Chinese and are their best sellers in all their stores.

The Drunken Lechon Macau 1/4 kilo at Php257.00 was one of my favorite among the food served to us.  It was tasty and crunchy with a hint of wine. This I think is the only Chinese lechon macau I tasted with wine on it making it so special.
Drunken Lechon Macau

I super love their Poached Tofu (Php105.00). Its cooked evenly and you can immediately taste the flavor in one bite. It isn’t like any other tofu recipe I’ve tried so far. Some cook their tofu hard on the outside and soft on the core this one is soft all over but doesn’t fall-off.
Poached Tofu

For pansit lovers, Chami Special is Lido’s pride. They boast this noodle dish as their best seller of our their Pancit category since the day it was first introduced their menu. A real savory treat at Php112.00
Chami Special

Their flavorful Shrimp Balls Php275.00
Shrimp Balls

Healthy and tasty eating is now possible with this Steamed Fish Fillet Soy Sauce Php 255.00
Steamed Fish Fillet Soy Sauce

And whats dining at an authentic Chinese restaurant without having rice. Panciteria Lido’s Fried Rice is the best parter with any of the dishes mentioned above.  Mucho (good for 2-3 people) Php180.00 a cup is at Php65.00
Panciteria Lido Fried Rice

And to wash it all out order some hot drinks after your meal. Panciteria Lido is also proud of they Syphon Brewed Coffee
Panciteria Lido Syphon Brewed Coffee
At Php65.00 a cup coffee lovers will love Lido’s Syphon Brewed Coffee as it is made of Lido’s special bean blend with an exceptional aroma. This has been their customers favorite since it was introduced in 1994.
Lido Syphon Brewed Coffee

But personally this is my favorite hot drink from Panciteria Lido, their Hot Chocolate is the best. Thinking of it and how it tasted just makes me drool. I’m so craving for another cup again. Thank God they have a branch at SM Fairview I can get a cup or two tomorrow!
Panciteria Lido Hot Chocolate
Their hot chocolate is so thick and rich and oh-so-chocolately. It taste like Chocolate Eh but much better. served mouth watering.  At Php70.00 a cup chocolate lovers will surely feel heaven as they sip.
Panciteria Lido rich and mouthwatering hot chocolate
You can have it with milk or served as is.

Panciteria Lido has branches in West Avenu Quezon City and SM Fairview, another branch will open soon in Paranaque located at the Ground Floor, JOHVER Bldg 1, 23 President’s Avenue, BF Commercial Plaza, BF Homes, Paranaque City so people from the south of Manila won’t miss out. The branch we visited was the one at E.Rodriguez Sr. Avenue in front of Holy Trinity University.

diners at Panciteria LidoBloggers at Panciteria Lido
Panciteria Lido Cocina Tsina

Panciteria Lido is also open for franchise.  If you think you have a good location and at least Php4M to start a store like this one we visited then call them ASAP.  Cost includes construction, equipment, training and start-up inventory. Return of investment is exepceted at a year and a half or less. This particular store gets an average of Php60,000 plus a day on a weekday and Phph as high as Php87,000 on a weekend.

Bloggers at Panciteria Lido

Click here to view more photos of my resto visit at Panciteria Lido Cocina Tsina

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5 Responses to “All Best Sellers At Panciteria Lido Cocina Tsina”

  1. u8mypinkcookies says:

    wow.. the chami, asado and tofu looks so yummy. I wanna tryyyyy!!

  2. earth says:

    yes they all taste good and I mean all of it!

  3. Brandon says:

    So-so.
    Salty and small portioned poached tofu.
    Non ceramic table wares. Ekkk.

    -Ate at BF.

  4. Catholic Mum says:

    Thoughtful and interesting, thank you. I was brought up in the philipines but moved to england at such a young age I can hardly remember anything apart from the delicious food. I finally found some authentic Filipino recipes if you want to take a look, I thought I’d share it with you!

  5. Christopher Bernardo says:

    Good Food

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    This is my personal food blog. Any review about a certain restaurant or food is based on my genuine personal opinion and preference and not influenced by anyone in anyway in cash or in kind. You don't have to take my word for it it's just a heads-up on what to expect. Try the restaurant or the food if you like. I don't impose. Bon appetite!
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